Tanqueray Flor de Sevilla – Perfect for Bespoke Summer Cocktails
On Saturday we had an escape from the usual Jozi vibe. Yes, we were in Johannesburg, but we were at an exquisite Spanish garden in the beautiful Sandton suburb to launch Flor de Sevilla, a new offering by Tanqueray.
Made from Seville oranges, the result is a perfect balance of the uniquely bittersweet taste, with the complexity of Tanqueray’s original London Dry. A perfect fit for an exquisitely smooth Tanqueray & tonic for summer cocktails.
The sophisticated, one-of-a-kind Tanqueray Flor de Sevilla is an exciting new addition to the family, it’s made with all the glory of Seville’s sun-soaked oranges, perfectly crafted to tantalize your taste buds with a tangy sweet profile of tangerine notes and coriander; the makings of the perfect twist to a classic Tanqueray & tonic. The soft golden amber and red orange tones evoke every sunset that made you stop to take a moment while the bittersweet taste takes you straight to the iconic orange groves of Southern Spain.
“The Tanqueray Flor de Sevilla reflects our love for innovating with flavour and constantly matching the quality of 200 years of Tanqueray’s rich heritage. This new flavour encapsulates the spirit of Seville in a perfectly balanced variant, which results in a sumptuous blend that’ll bring a little bit of Spain to your occasions” – said Innovation Project Manager Refilwe Moswane.
Tanqueray Flor de Sevilla will impress you and your friends as you’ll now able to create a fresh, new twist on Tanqueray and tonic using the new Flor de Sevilla and tonic, garnishing with a slice of orange which will complement the sun-drenched flavours of this sweet and tangy drink.
We had an opportunity to learn how to create our own cocktails at the Masterclass on Saturday, so look out for some recipes coming soon.
The sophisticated taste of Tanqueray Flor de Sevilla has an alcohol volume of 35% and retails at R299.99 at leading outlets across the country.